Pork Chops - Bone In - 3/4 in

Cut from the pork loin along the back, pork chops offer a familiar, versatile cut for grilling, pan-searing, or baking. Avoid overcooking for a juicy result. Package details: Bone-in, 3/4 inch, approx. 0.5 lb. Bone-in for a traditional pork chop presentation. A convenient individual-sized portion; appetite and sides will affect servings. Approximate package weights can vary.